Unified software for modern restaurant and retail operations

This January, NRF 2026: Retail’s Big Show will bring the industry to New York City to explore what’s next. It’s where strategies sharpen, priorities shift and new possibilities emerge. Retailers, tech providers, analysts and innovators will gather at the Javits Center to discuss how the store continues to evolve as the center of the retail experience.

Do you feel like your restaurant is being left behind without a designated marketing team? Here are five tips you can use without having to rely on an expert.

Find out how streamlining processes and training staff to run your restaurant kitchen can boost restaurant efficiency. Learn these tips & more in the NCR Voyix blog.

Searching for a POS for your restaurant? These 9 considerations should be taken into account when making the all-important investment in the right point of sale.

As retailers and restaurants accelerate into a more digital, unified commerce future, one thing has become clear: outdated technology can no longer keep up. Rising labor costs, increasingly complex technology stacks, and customer expectations for seamless digital‑to‑store experiences have pushed retailers and restaurants toward more modern, resilient platforms.

In the ever-evolving world of hospitality, restaurant operators are constantly balancing the demands of efficiency, customer satisfaction, and team management. In a recent episode of Tech Talks with NCR Voyix, Lindsay Petrovic, CVP of Product Management, shares how NCR Voyix is helping restaurants shift their focus from time-consuming, low-value tasks to high-impact, guest-centric experiences.